Miss Cellania's Blog Posts

The Most Educated Cities in America

Source: WalletHub

This map shows which cities are the "most educated," meaning the percentage of educated adults combined with the measured quality of schools. And by "cities," they mean the 150 largest metropolitan statistical areas, which often combines nearby cities and their suburbs. The top five are no surprise.

1. Ann Arbor, MI
2. Washington-Arlington-Alexandria, DC-VA-MD-WV
3. San Jose-Sunnyvale-Santa Clara, CA
4. Durham-Chapel Hill, NC
5. San Francisco-Oakland-Hayward, CA

What can you do with this information? It depends on what you want. If you are competing for a job, you may want to avoid an area with so many highly educated rivals, but if you want to cultivate a stimulating circle of friends, make a beeline for those places. You know what they say, "If you are the smartest person in the room, you're in the wrong room." You can see the complete ranked list and some explanation of the methodology at WalletHub.  -via Thrillist


Kitchen with a Feature

An apartment in San Francisco seems odder the more you look at it. It has three levels, and you enter into the apartment through the kitchen on the lowest level. To get through the kitchen, you need to avoid the diagonal building brace. Why is that in the middle of the kitchen? Was this a required addition for earthquake reinforcement, or a leftover from the original construction? The building is a conversion, but there's no reason to leave it out in the open like that. Why couldn't they have put a counter or a partial wall over the obstruction? That would have been as easy as customizing the cabinets around it. Imagine trying to evacuate the building in a hurry at night.  

This is listed as a two-bedroom loft, but looking at the floor plan, I do not see a second bedroom. The top floor has a "sitting room" which could be used as a bedroom, but the occupant would have to go down two flights of stairs to reach the main bathroom, or else walk through the master bedroom on the floor below. There's an elevator listed, but I don't see it.  

The real kicker is that this apartment recently sold for a little over a million dollars. You can explore the listing at Movoto. -via Boing Boing


Cow Wins Horse Race

(YouTube link)

The annual St. Teresa's Charity Pantomime Horse Race pits teams of humans dressed as four-legged beasts against each other in a mercifully short race.

The St. Teresa’s Charity Pantomime Horse Race at the UK’s Catterick Racecourse raises funds for St. Teresa’s Hospice in Darlington. In its third annual running, the race welcomed four entrants: Heavy Brigade in the cow suit, racing for the Royal Dragoon Guards; Unicorn on the Cob in the unicorn suit, racing for marketing agency Purple Creative; #Professionals in the horse suit, a last-minute entry from Racing UK; and Wonky Donkey, racing for Lookers Volkswagen.

Spectators will be forgiven for thinking that alcohol may have been involved. -via Metafilter


The 50 Greatest Special Effects Movies of All Time

What makes a great special effects movie? Showing us things that aren't seen in real life, and making us believe them. Whether a movie is good at that depends on a lot of things, not the least of which is audience expectations. Seeing two copies of one actor in a frame isn't a big deal these days, but 100 years ago, it was a spectacular use of available technology. The emergence of the Imperial cruiser at the beginning of Star Wars was very impressive in 1977 because of the clever staging of the shot, but it only worked the first time you saw it. Ray Harryhausen's stop-motion animation was amazing in its time, as was CGI in the '90s, before we got used to it. But special effects keep getting better. Just ask anyone who saw the 1958 movie The Fly (which was a great story) and then saw the 1986 version.  

Most of the time, you’re lucky to get one good monster design out of a monster movie. The Fly, David Cronenberg’s remake of the ’50s sci-fi schlock programmer, offers half a dozen: all stages of horrific deterioration experienced by scientist Seth Brundle (Jeff Goldblum) after he accidentally splices his DNA with that of a housefly. Chris Walas’ Oscar-winning makeup work—all deformed flesh and detaching body parts—is unforgettably repulsive. But even as The Fly makes very literal the real-life horror of looking in the mirror and not recognizing what you see, the effects keep Goldblum himself recognizable even as he becomes more insect than man. In other words, he’s still able to act under all those prosthetics, which makes this the rare “special effects movie” that will drop your jaw and break your heart. [A.A. Dowd]

This progression of movie special effects over time is the reason why the AV Club put their top 50 picks for special effects movies in chronological order instead of ranking them. Reading through them is a lesson in film history that you're sure to enjoy.


27 Disturbing Things Your Boss Actually Made You Do

Everyone has weird workplace stories, or at least everyone who is old enough to have held a job or two. I once had a summer position where the job description involved an activity that was technically illegal -I stapled posters on telephone poles. What was the weirdest thing your boss ever asked you to do?

Yeah, that's weird. I have a degree in psychology, and I know interpreting dreams is a fool's errand. The upside is that these people have some good stories to tell years later.

You can see 27 pictofacts about weird orders from bosses that you are glad aren't your boss at Cracked.


French Restaurant

(YouTube link)

This is how I feel hearing my daughter and her new husband speaking French. The difference is that I don't even pretend to understand. The closed captions on this video have a lot of [speaking French], so I don't know if Keegan Michael-Key is speaking actual French or French-sounding gibberish. The auto-translate doesn't help, because it translates the English captions, not the spoken language. -via Digg

Update: It's real French. Not a real French menu, though.


Bitten and Dragged by a Crocodile

Australian marine biologist Melissa Cristina Márquez was looking for a hammerhead shark south of Cuba while filming a documentary for Shark Week. Her mind was on sharks when she felt pressure on her leg. She thought it might be her flipper caught on something, but it was a crocodile... which began pulling her away by her leg! Luckily, while Márquez had never before encountered a crocodile up close, she knew something about alligators, and was calm enough to realize she must not move her leg even the slightest.      

I was in its mouth, which is highly receptive to texture, to taste. I hoped that it wasn’t not biting me too hard. It didn’t feel like it. I didn’t feel pain. I felt really, really hard pressure, but no actual pain. So I was hoping, “Alright, hopefully, because I have the scuba suit on, no blood is coming out, so it doesn’t taste that. It doesn’t feel the meat, essentially, of my leg. It just tastes the neoprene, and it’s gonna let me go.”

I was like, “Don’t struggle,” because two things can happen. Crocodiles will either bite down harder, and then I would start feeling pain, and then: There goes all my rational thinking, really. If it bit down harder, not only would it possibly be painful, but it also could have taken out a chunk of my leg. Or, the worst scenario is that it rolled. That’s how a lot of them incapacitate their prey.

Márquez suffered numerous bite marks, from which the biggest danger was infection, but is on the mend. Her new wetsuit, however, was completely destroyed. Márquez told the complete story of being dragged by a crocodile to Jezebel, with a unique science perspective, and it's a compelling story.  


Fire in Cardboard City

(YouTube link)

The New Yorker brings us an adventure set in a very flammable location -a city made completely of corrugated cardboard! When a vehicle ignites, it's panic time. Fighting this fire is a dangerous proposition, because even the fire hose is made of cardboard. The story is a mixture of funny, terrifying, and dumbfounding. What idiot opens a fireworks shop in a city made of cardboard? -via Metafilter


Restroom Graffiti is Improving



Most of the restroom graffiti I've encountered is "Anne loves John" or "For a good time, call..." plus some random words you don't want your kids to learn. But occasionally, there are clever gems that are worth taking a picture.



Of course, it's still vandalism, and I would never endorse taking a Sharpie into a public toilet. Or a private one, for that matter. But the quality of the thoughts behind those scribbles seems to have improved in the last few decades.  



See 19 masterpieces of restroom graffiti at Buzzfeed.


For Centuries, People Took Chunks of Stonehenge Home as Souvenirs

Stonehenge was not always a protected treasure. Ever since it was noticed as something strange and different, people desired a piece of it, and literally took those pieces home with them. A visit to Stonehenge meant taking a hammer and chisel to get a piece of rock for one's collection or mantelpiece. During the Victorian era when travel and tourism was on the rise, the vandalism reached a fever pitch- people not only took chunks of rock home, they left their names carved in the stones.  

In 1871, The Times published another series of letters regarding the state of Stonehenge, initiated by a writer who signed off as “A Vacation Rambler.” “There were many visitors,” the Rambler wrote of a recent visit to the site, “and a constant chipping of stone broke the solitude of the place.” The monument’s owner, Edmund Antrobus, 3rd Baronet, retorted in a published response a week later that “considering the thousands who annually visit it, I think the public deserve much credit for the very little damage done.” Antrobus did report several disturbing tales of vandalism, however, including an exchange with a “respectable paterfamilias,” who, upon being asked by Antrobus not to use his hammer and chisel, shot back, “And who the deuce are you, sir?” Told that Antrobus was the owner, the man responded that he believed the stones to be “public property.”

A hundred years ago, the last private owner of Salisbury's Stonehenge donated it to the British government. Only then was any real effort put into preserving the ancient monoliths, even though academics had been complaining about vandalism for centuries. Read about the desecration of Stonehenge at Atlas Obscura.

(Image source: Library of Congress)


Unprofessional Office Supplies

This question was posed at Ask A Manager:

I’m not in the business world yet, but I figure this will be relevant for when I am: in shopping for supplies to take with me to school, my dad made a comment about “lack of maturity” in my taste and how he was concerned it would hurt my reputation. (As he put it, “you’re going to be the weird girl at the weird school.”) In the future, will things like this really affect my credibility as a worker? I know things like a pencil case that’s also a stuffed sloth is probably too much for a workplace, but what about a bright pink three-hole punch, a glittery notebook and pen, or a file folder which has a snail design on it?

The answer, in a nutshell, is no, you're not weird, but you might dial it back just until you get your foot in the door. Various professionals jumped into a Twitter thread about the question to let the reader know she will be in good company on the job. Some of the office accoutrements displayed are causing envy.

 
-via Metafilter


How Did Cereal Become a Staple Breakfast Item?

(YouTube link)

Cold cereal is a fairly American habit. The rest of the world eats a light meal of bread, fruit, and a couple of other normal foods, or maybe a hearty cooked meal if you do heavy labor. So why do we eat so much sugary cereal with milk? Yeah, it's tasty, but it's not good for us. However, those cereals were born to be health foods, especially good for the suppression of sexual urges. Simon Whistler of Today I Found Out explains the evolution of breakfast itself first, and then the origins of the cereals we know.


The Fish That Gave Too Much

Colatura is the traditional Italian fish sauce made from anchovies that is an important part of the Mediterranean diet. Historically called garum, it literally saved the fishing industry during the era of the Roman Empire. After thousands of years, the diminishing supply of anchovies is causing another shift in the industry. One reason is overfishing among the 22 nations that surround the Mediterranean, and another is the tuna, now regulated, that eat them.    

But there are also profound changes occurring beyond overfishing. When Egypt dammed the Nile at Aswan in the 1950s, the rich nutrients that once fertilized phytoplankton and prompted them to bloom stopped reaching the sea. On top of that, the yearly cycles of wind and weather have changed, redirecting whole populations of species out of their usual migration routes. In some cases, this is only a geographical adjustment. But more disturbing is a much larger shift, a decoupling, in fact, of the ancient predator-prey relationship that occurs on a microscopic level at the very bottom of the marine food web. The essential relationship of phytoplankton and the zooplankton that feed upon them is changing. Phytoplankton are triggered to bloom by light. As the days grow longer after the winter solstice they increase their numbers. Zooplankton, the first rung up from phytoplankton on the marine food web, are cued by temperature. With waters growing warmer and warmer each year, zooplankton are hatching too early—before the phytoplankton bloom. As a result, both types of plankton, zoo- and phyto-, crash prematurely before juvenile fish, like anchovies, have a chance to feed on them. It is partly for this reason that every year the Mediterranean gets clearer and more beautiful even as it contains less and less life.

Read the history of garum, which tells us a lot about the history of Mediterranean food, and accompany an anchovy fishing expedition at Hakai magazine.  -via Digg


Groom's Cake Surprise


(YouTube link)

What happens when an Alabama fan marries an LSU fan? Shenanigans! Johnny is a dedicated 'Bama fan, and his bride Bekka roots for LSU. The wedding was lovely, and Bekka arranged for a nice groom's cake emblazoned with a big red A for Alabama. A lovely gesture, right? Except she was trolling him. Read the details and see his full reaction at Toprivalry. College rivalries are taken seriously in the South.  -via reddit


Meet the People Who Grind Out the Best Movie Trailers in the World

We joke about "the formula" that makes movie trailers look so much alike, but those are mainly for big blockbuster action films, the ones with familiar characters and existing fan bases. Hollywood cranks out tons of movies of all kinds every year, and they all need promotion. For that, there exists several specialized businesses that only produce movie trailers. The work is definitely specialized- their labor begins long before the movie is finished.      

While everyone generally agrees it can be easier to craft trailers for good movies, Bill Neil, an editor at Buddha Jones, suggests that since he’s looking at elements rather than a completed work, it’s difficult to judge the ultimate merits of a film. “We try to discover the best stuff about each movie,” says Neil. “What’s exciting about the movie, what’s the best possible version of it, because it’s not fully formed yet. We get inspired by that idea, and that’s what we work off. When the movie comes out and it’s not so great, well, we gave it our best shot.”

As producers and editors are toiling, copywriters are hiding in their offices, taking dozens of stabs at six-word taglines and crafting splashy narration for trailers and TV. “It’s abstract art,” says Weir. “Sometimes, I would just write the most offensive, absurd, and completely tonally off thing and just bury it in there just to see if anyone was reading. More often than not, that would end up being a contender.”

There are even times that a trailer, or an idea for a trailer, influences the movie itself. Read about the work of trailer producers and learn some of their secrets at The Ringer. -via Digg

(Image credit: Flickr user Thomas Hawk)


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