The Market for Gourmet Cupcakes is Crashing

It is, according to The Wall Street Journal. After flying high for several years, the market for gourmet cupcakes is experiencing something like a sugar crash:

Crumbs rivals include people like Cynthia Hankerson, owner of the three-year-old Cupcake Salon in Jersey City, N.J. Sales at her bakery cafe are slipping and she said she suspects the cupcake fad may be waning. Last year, a typical Saturday brought in an average of $600 to $700 in sales for her signature cupcakes, which come in flavors like pistachio, amaretto vanilla and strawberry banana. But now "we're lucky if we get $300," she says. "People get tired of things," the 42-year-old adds.

Emily Maltby and Sarah E. Needleman of The Wall Street Journal have the scoop: Link

Image: Cupcake Soap from the NeatoShop's Cupcake Store (yes, we have such a thing!)


Newest 3
Newest 3 Comments

Tell them to put moustaches on the cupcakes. and perhaps a large poster of "Keep Calm and Eat a Cupcake". That's sure to help them keep afloat. ;)
Abusive comment hidden. (Show it anyway.)
Commenting is closed.

We hope you like this article!
Please help us grow by sharing:

Get Updates In Your Inbox

Free weekly emails, plus get access
to subscriber-only prizes.

We won't share your email. You can cancel at any time.


Email This Post to a Friend
"The Market for Gourmet Cupcakes is Crashing"

Separate multiple emails with a comma. Limit 5.

 

Success! Your email has been sent!

close window
neat stories? Like us on Facebook!
Close: I already like you guys!