I like this trailer. Maybe a bit more dialogue by Sarah would have been nice because it didn't draw me in enough. All flash and little substance. Just my opinion.

I wonder how many people would willingly attend a public execution in 2021 or beyond? I would think, if it were televised on tv, that it's ratings would break viewing records in many countries. I hope this will never happen, ever.

Finally a maxi pad that offers full coverage! Science at it's finest. ew

I think I'll pass. I wasn't born with the cabbage gene...

I've got a bad ear so sub titles are a must for me. I have noticed that British tv shows are real big on dropping their voices almost to a whisper and sub titles are a must for those shows. Even my hubby complains about needing sub titles for those shows, too.Personally, I think it's sheer laziness on any director's part to allow mumbling, muffled or drowned out dialogue from background music or noise. I don't want to spend my time trying to figure out what someone is saying instead of enjoying the entire show.

I nearly failed home ec because of jello. The story's too long to tell, just know that my accident was the best tasting jello dish in the class but I didn't follow the directions correctly. To this day - I am a boomer- there is no jello and has never been jello in my house.

Well, that's a bummer. The chips are not available. I thought they'd make a fun holiday party dish. bah, humbug!

It sure beats the tofurkey. My daughter served it to her father and brother on Thanksgiving one year when I was in the hospital. I have not heard anything good came from that meal.

I lie to my dog daily by telling her she's a cruel, savage wolfen. Since she is rather small she seems to love my lie. I shall not break her spirit with the truth.

What, no crinkle cut? I'm no fan of most crinkle cut fries but there is a hole in the wall restaurant that makes the best of any style fries I have ever found. If you ever find yourself in Livonia, Michigan head on over to Bate's for fantastic sliders and unequaled fries. They make their fries a golden color, not burnt and with a clean oil taste (so no fish or other aftertaste flavor) and they aren't soggy or wilted. They have the perfect outer crispy crunch while the middle is soft. ummm, I think a trip is in order for me. buh bye