Deep Fried Clam Chowder? What the What?
Crab cakes are so boring and old school. Why bother with something so passe when you can instead enjoy deep-fried soup without even traveling to a KFC in Japan?
Via Eater
Newest 1 Comment
I had just assumed "deep fried soup" was invented at either an American State Fair or a Scottish Fish & Chips Shop (that Mars bar did start something...)
Abusive comment hidden.
(Show it anyway.)
We hope you like this article!
Please help us grow by sharing:
Get Updates In Your Inbox
Free weekly emails, plus get access
to subscriber-only prizes.
We won't share your email. You can cancel at any time.