NEW FEATURE: VOTE & EARN NEATOPOINTS!
Submit your own Neatorama post and vote for others' posts to earn NeatoPoints that you can redeem for T-shirts, hoodies and more over at the NeatoShop!


A Gourmet Experience for Second Graders

(YouTube link)

The New York Times Magazine took six children from the second grade at P.S. 295 in Brooklyn to a restaurant. Not just any restaurant, though: they were treated to a seven-course tasting meal at Daniels, which runs $220 a head. Chef Daniel Boulud served them Smoked Paprika Cured Hamachi, Crispy Japanese Snapper, and Wagyu Beef Rib-Eye, among other dishes. These are Brooklyn kids, so they have restaurant experience, but none had been to such a fancy diner before. They are well-behaved, but they are also delightfully opinionated about their food. -via reddit


Newest 1
Newest 1 Comment

Commenting is closed.

We hope you like this article!
Please help us grow by sharing:

Get Updates In Your Inbox

Free weekly emails, plus get access
to subscriber-only prizes.

We won't share your email. You can cancel at any time.
Email This Post to a Friend
"A Gourmet Experience for Second Graders"

Separate multiple emails with a comma. Limit 5.

 

Success! Your email has been sent!

close window
neat stories? Like us on Facebook!
Close: I already like you guys!