In the spring of 1981, a woman desperate to give birth after a trying pregnancy, wandered into Skipolini's Pizza in downtown Clayton. Jokingly, the woman demanded that the manager give her a pizza that would make her have the baby soon. Seeing her desperation, the manager concocted a pizza with just about every known topping in the restaurant.
The masterpiece had thirteen different toppings including extra onions and extra garlic. The pizza was loaded with fresh vegetables and six types of meat. The creation weighed over four pounds and could have cured the hunger of several small countries. The results were amazing. The woman left the restaurant after eating the "Prego" pizza and went into labor that same evening. So began the amazing history of the first ever, the original, "Prego" pizza.
I know a few women who wish they had heard about this pizza when they were pregnant. I'm pretty sure my sister would have called them up and asked if they would overnight the thing.
We hope you like this article!
Please help us grow by sharing: