i used to hate bakerella so much for all the things she could think of. i have come to terms that she's just a really inventive baker. i love her now :)
You can achieve the same the effect using a plastic bowl. This way you don't have to worry about a latex reaction or the ickiness of using a balloon. Just pour the chocolate in the bowl, tilt and cover the sides, then turn over and remove any excess.
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