We've previously discovered an odd array of foods you can prepare in a waffle iron, but we had no idea you could make pre-cooked stuffing into a waffle. If you're wondering why someone would squish stuffing into a waffle iron, then you probably aren't one of those who love the crispy edge bits of stuffing the most. For those that are, this is a great way to maximize your stuffing's crunchy edges. As for the topping, it's precisely what it looks like -gravy blended with maple syrup for a sweet, savory, moist topping for your crispy waffle stuffing.
We dish up more neat food posts at the Neatolicious blog
Email This Post to a Friendclose window
Success! Your email has been sent!