21 Sexy Ways To Eat Spam

SPAM is a lovely bit of meat product in a can that is detested by some and beloved by Hawaiians, and those who know a great tasting cube shaped meat product when they see one, although there’s no accounting for taste in this age of quinoa fetishists who love slathering vegan butter on their gluten free toast.

Those that know the simple pleasure of SPAM know that meals which incorporate SPAM into the mix can come out looking downright sexy to those who love a slice with their eggs, or on a Hawaiian roll.

Check out this list of 21 Sexy Ways to Eat Spam and see if these recipes don’t get your mouth watering and your heart racing. Lovely SPAM, wonderful SPAM!

We dish up more neat food posts at the Neatolicious blog

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My problem with Spam is not the ingredients or taste, but how expensive it seems to be for what you get. At ~$5-6 per pound of meat, I can get quite a selection of fresh meat for the same price or less.
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In point of fact, there isn't really anything particularly wrong with spam. Despite the fact that it's been chopped up and pressed into a rectangular solid, there aren't any ingredients on its label that you can't pronounce. That's more than you can say for most stuff, these days.
(Pork and Ham, Salt, Water, modified food starch (to stick it together), sugar, sodium nitrite (to prevent botulism).) That's it.

Me, I just fry it till it's brown and crispy and then cook eggs in the leftover grease.
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