Even if you live somewhere that never snows (like those of us in San Diego) you can still make your own snowman this year with a little bit of Parmesan cheese and a lot of ground beef. Now that's a tasty winter wonderland.
We dish up more neat food posts at the Neatolicious blog
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Onoes foodie spelling nazis!!!! Ahhhh
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You have entered the lair of the food nerd and the spelling nazi - a very dangerous (but tasty) place. Parmesan. P-a-r-m-e-s-a-n. You've been warned.
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