A new set of tombs have been found near the great pyramids of Egypt, belonging to the workers who built the pyramids 4,000 years ago. The discovery points away from the idea that the monuments were built by slaves. Instead, Egyptologists now believe they were paid professionals, according to Zahi Hawass, the head of Egypt's Supreme Council of Antiquities.
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"These tombs were built beside the king's pyramid, which indicates that these people were not by any means slaves," said Hawass in the statement. "If they were slaves, they would not have been able to build their tombs beside their king's."
Evidence from the site, Hawass said, indicates that the approximately 10,000 laborers working on the pyramids ate 21 cattle and 23 sheep sent to them daily from farms in northern and southern Egypt.
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Comments (11)
That was how most levels of priesthood worked too; basically a sweet temporary government job.
Meat was only a small part of their diet which was principally grain-based (i.e. bread & beer).
But then I look at their nutritional information and find that while it does contain almost twice as much protein as regular pasta, the carb count is practically the same. What's more notable is that it contains 30 times the sodium! Wow. Takes a lot of salt to make cricket palatable, I guess.
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