Food Flags

Italy (basil, pasta, and tomatoes)

To promote the Sydney International Food Festival, ad agency WHYBIN created a neat series of flags made from the countries' traditional food. Some examples:

Australia (meat pie)

Brazil (banana leaf, limes, pineapple, and passion fruit)

India (curries, rice, and a pappadum wafer)

South Korea (kimbap and sauces)

Lebanon (lavash, fattoush, and a herb sprig)

More at The Kitchn blog: Link - via Good

What do you think your country's food flag should be made out of? The American flag's red stripes should definitely be made out of bacon!

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I've been trying to come up with an idea for the American flag, but I think Kirsten nailed it with blueberry cobbler. With strawberries and whipped cream, you've got the right colors, and it's a food that represents "classic Americana". It's tough to come up with a blue food.
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Craig is correct. These same images were used to promote the Syndey International Food Festival a couple of years ago. In fact I recall it being featured on Neatorama.
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British budgetary cuts mean that we'll just reclaim the top-left corner of the Australian meat pie, but enhance the ketchup flag with a royal sausage-and-mash Onion Jack :)
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