robynd's Comments

I went at lunchtime (Santee, California) but took advantage of teh rainchecks they gave out which don't expire until 2/13. It was a long wait but everyone seemed to be patient.
Abusive comment hidden. (Show it anyway.)
My family has what we call the "Hootin'annie hot dog". Everything that goes on top, goes IN. Chop your dogs into bite size pieces, add ketchup, mustard, relish, chopped onion and chopped hard-boiled egg (don't know where that ingrediant came in). Mix altogether in a bowl then spoon into the bun. Wrap in foil, bake at 350 for about 20-30 mins and voila!
Abusive comment hidden. (Show it anyway.)
Login to comment.

Profile for robynd

  • Member Since 2012/08/10


Statistics

Comments

  • Threads Started 9
  • Replies Posted 0
  • Likes Received 0
  • Abuse Flags 0
X

This website uses cookies.

This website uses cookies to improve user experience. By using this website you consent to all cookies in accordance with our Privacy Policy.

I agree
 
Learn More