Twinkies are far from gourmet, as pastry chefs use... ...eservatives and the tacky packaging?Bon Appetit's Senior Food Editor /pastry chef Claire Saffitz explores the essence o...
https://www.neatorama.com/2017/07/25/Pastry-Chef-Attempts-To-Make-A-Gourmet-Twinkie/
Pastry Chef Attempts To Make A Gourmet Twinkie...
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