S'More Stuffed Donut
(Photos: Niko Triantafillou)
S’more season (that’s all year) is upon us! Niko Triantafillou visited the Macaron Parlour in the East Village of New York City for an appropriate snack. That bakery is locally famous for its exotic macarons, including the Cheeto macaron.
Although Cheetos are a traditional Thanksgiving food, the Macaron Parlour has prepared a treat for a more modern palate: the s’mores-stuffed donut.This graham cracker-topped donut is filled with a mixture of marshmallow and chocolate ganache. Yummy!
-via That’s Nerdaclious
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Comments (0)
I really misunderstood you when you said you had to give me “dog food” that one time
HENRIETTA: "Bawk you!"
chick: mom, wtf?
hey bird dog, get away from my...chick.
Grain: 10 cents
Big Comfortable Living Enclosure: 75 Dollars
Realizing your little brother was adopted: Priceless
Blood was in the air.