Celine Rousseau is a food blogger and gourmand who has traveled the world sampling the best dishes available. Now she prepares a table for herself and her husband at their home in Switzerland.
We love her work here at Neatorama and have featured it previously. We are most recently captivated by a series of pastries that she has prepared. They resemble common seafoods, such as this adorable lobster.
You can see more of Rousseau's work on Instagram.