How can we solve our current environmental problems? Aside from considering the practices of big time companies, the best chance we have at starting change is from our own homes. To reverse the existential threat, a recent report by the intergovernmental science-policy platform on biodiversity and ecosystem services (IPBES) recommended that we listen to Indigenous people and learn from the local community. Also, we could learn their relationship with the natural world, and get some ideas on how to solve or prevent major environmental disasters.
In relation to these recommendations raised by the IPBES, the Conversation’s Siobhan Maderson shared the lessons she learned from beekeepers, who are very in tune with their environment and would do their part in making sure the bees thrive in their environment. Check the full piece here!
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Comments (1)
Most others that I found have you cook the sugar mixture to 250D or as high as 260D.
You don't need cream of tartar. It's purpose is to prevent the sugar from crystalizing which is what lemon juice or citric acid will do. Adding it to the cornstarch mixture does nothing.
You've got to be careful with the stirring. Too vigorous and the starches break down which prohibit gelling.
Need to read up some more but for now, I'm going with this: https://aegeandelight.com/authentic-turkish-delight-recipe-from-narnia/
Pretty sure it's that one - I've got a lot of open tabs here. . .