Sweets bouquets are a thing, but some don't find it healthy. Now, there's this thing called "Bread Bouquets" done by a baker who posts her works on Instagram! Baker Hannah P., aka Blondie + Rye, who is a school history teacher, expresses her creative side through her unique creations.
Aside from being healthy and pleasing to the eye, this style of baking holds another purpose for Hannah. Often, it’s a way for her to use “every leftover scrap of vegetable,” and make a dish that tastes delicious with a side of sustainability. Some meals are healthier than others, but the great thing about her leafy bouquets is that they can be tailored to diets ranging from low sodium to vegan and more.
Pleasing to the eyes, delicious, healthy, and sustainable! What else will you ask for?
Photos by Blondie + Rye
Delicious, healthy, sustainable, and beautiful! What else would you ask for?
Photos by Blondie + Rye
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But not really a bread bouquet. More like a veg bouquet in a bread holder.
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