Your Best Duck

The Museum of English Rural Life issued a challenge Friday on Twitter. They specifically called out the British Museum and asked for their best duck. Yes, duck. It took a while for the British Museum m to respond, but plenty of other institutions got in on the fun.

The response to the J. Paul Getty Museum's contribution was "Have you ever seen a duck?" But other places had ducks.

This is the kind of thing the internet was made for. You'll see a lot more museum ducks of all kinds in the Twitter thread.  -via Everlasting Blort


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I see these topics come up every so often, about horrible gelatin combos from decades past. The funny thing to me, is there are a lot of good foods, like aspics and terrines, that are similar in principle to these dishes. The issue here isn't so much a savory gelatin, but probably the convenience factor combined with a recipe written to appear simple and novel instead of tasty and informative. Plenty of more boring things ended up that way too (I remember plenty of things growing up that I didn't like, that I later found out could be done well with considerably more effort).
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