Neatorama reader Sara saw our fried spiral "tornado potato" post ... and raised us a french-fry coated hot dog on a stick! From Last Appetite blog:
If Coney Island witnessed the birth of the hot dog, Seoul in South Korea saw subsequent generations mutate into a an entirely new genus of animal. An animal coated in a skin of batter and french fries then presented deep-fried on a stick. [...]
It turns out that Seoul is packed full of artisan hot dog vendors. Vendors wrap them in bacon, mashed potato, corn batter or what looked to be seaweed then invariably deep fry them. I spotted three french fry-coated hotdog vendors in the narrow alleys of Myeong dong alone and a few more in the neighbouring Namdaemun Market.
Link - Thanks Sara! We fold!