Barbecue is a high art form in Texas, having been practiced and refined by lauded masters for generations. Only the most diligent, gifted, and dedicated of practitioners can become pitmasters. Ennis High School in Ennis, Texas wants its students to accomplish greatness, which is why it is one of several high schools the state to operate a varsity-level barbecue team. WFAA reports:
Horticulture teacher Tommy Copeland helped start his team at EHS after discovering an annual state tournament in Burnet where over 100 schools compete. “When we tell people about it, they’re in disbelief at first,” Copeland said. “Then they say, ‘Wow, I wish that was around when I was in school--I would have been on that team,’” he said with a laugh.
At Ennis High, the barbecue team is like a Texas hybrid of metal shop and home economics. The students fabricate and weld their own cooker together then use it to compete.
Copeland and other vocational teachers assist the students in learning how to be pitmasters. Teachers or instructors aren’t allowed to help students during cook-offs, and they’re judged on best beef brisket, pork ribs, ½ chicken, best beans, dessert, best pit, most school spirit, and best t-shirt.
-via Glenn Reynolds
Photo: WFAA
I would imagine you have a plethora of 'Only in Texas' posts as you are a resident there. :^ )
Abusive comment hidden.
(Show it anyway.)
love a good bbq
Abusive comment hidden.
(Show it anyway.)
Probably more useful in their lives than calculus was in mine.
Abusive comment hidden.
(Show it anyway.)
Most summers when I was a child we went to visit the old folks in Tyler, TX usually in July or August. We drove from Dallas after flying from LAX and the first place we stopped was a BBQ joint with sawdust on the floor and nickel Cokes. After that it was like 100 degrees and 99% humidity ad old people yakking for days and kids were to be seen and not heard and definitely not to be entertained. I'd never willingly go anywhere near there again.
Abusive comment hidden.
(Show it anyway.)