Deep Fried Beer Batter Cheesecake-Stuffed Strawberries

Mere strawberries don't cut it anymore, nor do cheesecake-filled strawberries. Fia Fortune of Fia's Maine Kitchen pushes the boundaries of culinary decadence even further with this deep fried concoction. She used Dogfish Head Tweason’ale, which is a strawberry-flavored beer, for the batter. The stuffing consists of cream cheese and confectioner's sugar.

-via That's Nerdalicious!

We dish up more neat food posts at the Neatolicious blog

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