We love sweets, bacon and Sriracha soooo much here at Neatorama and these amazing pineapple pieces wrapped in candied bacon and served with a Sriracha-honey sauce are pretty much everything we look for in a snack. Best of all, they only take a few minutes to make, so if you're one of those people that has a hard time not eating their bacon before they actually use it in a recipe, you might actually still have some left by the time you finish these -but be sure to cook extra anyway.
You can find out how to make your own over at The Cafe Sucre Farine.
We dish up more neat food posts at the Neatolicious blog
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Everything tastes better wrapped in bacon, including pineapples! I must try this forthwith!
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