Beer Served in Dead Squirrels

Posted by John Farrier in Animals & Pets, Food & Drink on July 22, 2010 at 5:34 pm

British brewery BrewDog, noted for its quest to make the world’s strongest beer, is now selling bottles of beer in the prepared bodies of dead squirrels and stoats. Because, you know, that’s what people want. The product is called “The End of History”, and is 55% alcohol:

The name derives from the famous work of philosopher Francis Fukuyama, this is to beer what democracy is to history. Fukuyama defined history as the evolution of the political system and traced this through the ages until we got the Western Democratic paradigm. For Fukuyama this was the end point of man’s political evolution and consequently the end of history. The beer is the last high abv beer we are going to brew, the end point of our research into how far the can push the boundaries of extreme brewing, the end of beer.

Link via CrunchGear | Photo: BrewDog

 
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Sink the Bismark! Germany and Britain in Fierce Competition for World’s Strongest Beer

Posted by John Farrier in Food & Drink on February 20, 2010 at 8:34 pm

We’ve previously mentioned the fine work of the Scottish brewery BrewDog, which sells the world’s strongest beer at 32% alcohol content. The German brewery Schorschbrau responded by releasing Schorschbock, which is 40% alcohol.

This challenge lit the patriotic fires beneath the people at BrewDog, who created a beer named “Sink the Bismark!” for the expressed purpose of taking down their German rival. It is 41% alcohol, and the name refers to enormous German battleship sunk in 1941 by the British Royal Navy.

Link via Ace of Spades HQ | Official Website | Photo: US Navy

 
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World’s Strongest Beer is 32% Alcohol

Posted by John Farrier in Food & Drink on November 28, 2009 at 10:48 am

Scottish brewery BrewDog has released its newest beer, named Tactical Nuclear Penguin. At 32% alcohol content, it’s the world’s strongest beer:

A warning on the label states: “This is an extremely strong beer; it should be enjoyed in small servings and with an air of aristocratic nonchalance. In exactly the same manner that you would enjoy a fine whisky, a Frank Zappa album or a visit from a friendly yet anxious ghost.”

However Jack Law, of Alcohol Focus Scotland, described it was a “cynical marketing ploy” and said: “We want to know why a brewer would produce a beer almost as strong as whisky.”

The beer has been launched on the day alcohol was at the top of the political agenda with the unveiling of the Scottish government’s Alcohol Bill including proposals for minimum pricing on drink.

Link via Geekologie | Image: BBC News

 
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