The Baranek wielkanocny, or Easter butter lamb, is a hunk of butter shaped into a la...  ...a hunk of butter shaped into a lamb to celebrate Easter in Poland and Polish communities around the world...  ...ties around the world. You might find one in your Easter basket or use it...

Fanesca is a traditional soup recipe for Easter in Ecuador. It is only made for Easter because the preparation is time-consuming, with a...  ...e at Laylita’s Recipes. Check out her other Easter recipes, too. -via Metafilter