Perfectly Autumnal Squash Recipes
Squash should be one of the most widely eaten foods during the fall and winter months, since it's on all the seasonal advertising and decor.
But aside from pumpkin pies people don't eat as much squash as they should during the holidays, and that's a crying shame because squash is super tasty!
Whether it's mashed, fried, stuffed, roasted or tossed in a salad, squash makes a great new veg addition to your fall and winter feasts.
But why stop with the obvious when you can serve up some delicious bacon, spaghetti squash and parmesan fritters? *drool*
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