In Episode 32, the most recent episode of Anglophenia, host Kate Arnell explains all of the culinary components that make up a full English breakfast. How does it look to you, people not of English descent? Americans who've traveled to England, what did you think when you were met with your first English breakfast as shown in this video? Was it to your liking? I wish I could say I was a fan, but I can't honestly say that. I generally opted for an egg (cooked a bit longer than their usual time), some of their delicious tea and a slice of toast. -Via Laughing Squid
We dish up more neat food posts at the Neatolicious blog
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Best breakfast in the world! I skip the tomato, but add hash browns or fried mashed potato.
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With meals like that, I'm surprised the UK is only #7 on the list of most obese: http://listcrux.com/top-10-fattest-countries-of-the-world/
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Except for the mushrooms, I'd love to try an English full breakfast.
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Full English every chance I got. Usually skipped the beans, though. But then again, we were hiking, so the calories went to good use.
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