How to Make a Watermelon Grill

Grilling meat is one of the great joys of summer. But it's also hot. So very hot. Sometimes, you just don't want the temperature to be a single degree higher.

This grill by Sandra Denneler can help. Her fruit bowl is made of a hollowed-out watermelon with wood skewers serving as a grill. The legs are three celery stalks which are soaked in cold water overnight to stiffen them. Blackberries stand in for the charcoal briquettes--except in Hank Hill's version, of course. 

-via Craft

We dish up more neat food posts at the Neatolicious blog

Commenting is closed.


Email This Post to a Friend
"How to Make a Watermelon Grill"

Separate multiple emails with a comma. Limit 5.

 

Success! Your email has been sent!

close window
X

This website uses cookies.

This website uses cookies to improve user experience. By using this website you consent to all cookies in accordance with our Privacy Policy.

I agree
 
Learn More