Pumpkin S'mores Cake

This luscious cake has layers of pumpkin cake made with ground graham crackers instead of flour, homemade marshmallow meringue filling (toasted with a blowtorch), and dark chocolate ganache to cover it all. A totally decadent treat when you really want to impress someone! The recipe from Desserts for Breakfast does not look simple, but I would bet the results are worth the effort. Link -via Buzzfeed

We dish up more neat food posts at the Neatolicious blog

Login to comment.




Email This Post to a Friend
"Pumpkin S'mores Cake"

Separate multiple emails with a comma. Limit 5.

 

Success! Your email has been sent!

close window
X

This website uses cookies.

This website uses cookies to improve user experience. By using this website you consent to all cookies in accordance with our Privacy Policy.

I agree
 
Learn More