How to Make an Edible Strawberry Balloon from Strawberries


(Video Link)

The preparation process is, to put it mildly, laborious. But RuyGin, a restaurant in Tokyo, is ranked by critics as the 22nd best in the world. Its chefs did not acquire their reputation by slacking off. During the video, they appear to use, among many other tools, liquid nitrogen, an air pump and a blowtorch.

Link

We dish up more neat food posts at the Neatolicious blog

Login to comment.
Click here to access all of this post's 13 comments




Email This Post to a Friend
"How to Make an Edible Strawberry Balloon from Strawberries"

Separate multiple emails with a comma. Limit 5.

 

Success! Your email has been sent!

close window
X

This website uses cookies.

This website uses cookies to improve user experience. By using this website you consent to all cookies in accordance with our Privacy Policy.

I agree
 
Learn More