Grilled Banana Boats

Stephanie at Lick My Spoon has a great idea for dessert while grilling with friends. Take a banana and slit it lengthwise. Fill in the slit with chocolate chips, coconut shavings or little marshmallows. Wrap the banana in aluminum foil and set it on the grill.

Link -via Jenny Landis

Newest 4

Newest 4 Comments

This is an old girl scout recipe. We were taught to peel one flap of the banana and remove one wedge of the inside to make room for the chocolate chips. Then you can use the peel flap to close it back up again. Once you wrap it in aluminum foil, it isn't quite so critical to keep them upright.

Warning - although they are delicious, they do not come out looking pretty like in the picture.

Abusive comment hidden. (Show it anyway.)

This was my idea! I do this when camping, and call them hot bananas. We already have the ingredients from making s'mores, and aluminium foil handy. I do it with just PB and chocolate chips though.

Abusive comment hidden. (Show it anyway.)

I haven't made these, but it may be a good idea to scoop some banana out to make room for toppings. I'll try it the next time I have access to a grill.

Abusive comment hidden. (Show it anyway.)

mmmm... pesticides. Or just use organic bananas.

Abusive comment hidden. (Show it anyway.)

Login to comment.

Click here to view up to the first 100 of this post's 4 comments