The main problem with s'mores is that they break apart and get messy with the first bite. Fortunately, Nick of Dude Foods, the culinary innovator who introduced the world to the chocolate covered deep fried triple double Oreo and the 25-cheese pizza, has once again moved the human race forward. He's developed the s'more quesadilla. Now someone explain to me why there's no Nobel Prize for the culinary sciences.
Link -via That's Nerdalicious!