When the going gets tough, the tough ... cuts coupons? Sure you can save a buck here and there with coupons but do the savings really matter?
You may laugh at the average saving per coupon (about a buck fifty) but that's before Brett Arends of The Wall Street Journal did some math:
Do you cut coupons? Are they worth the hassle?Average saving per coupon: Just $1.44, according to the Inmar report.
But let's treat this low finance topic for a moment the way we treat high finance. Let's subject it to the same math.
How long does it actually take to clip and use a coupon? Certainly the more you use, the less overall time you will spend per coupon, because so many of the costs–getting flyers, sorting coupons and so on–are generalized. Let's assume you spend a minute per coupon.
Saving $1.44 for a minute's effort is the equivalent of saving $14.40 for 10 minutes'.
Hourly rate: $86.40. [...]
Furthermore, money saved comes with an additional benefit. Unlike the money you earn at work, it is tax free. No payroll taxes. No federal or state income tax.
If your marginal tax rate were, say, 20 percent, you would have to earn $108 before tax to take home $86.40. If your marginal tax rate were 30 percent, you'd have to earn $123.
If companies would drop 20% off the prices MORE product would be sold.
with coupons, you must FIND them to use them.
In finance its a way to set money aside and make Interest off it, TAX free. for the company. or did you know that?
1. I don't buy newspapers or magazines and I don't have a printer.
2. I save more by buying store brands. I never see coupons for the basic things I want to buy anyway.
http://wimp.com/momfamily/
The key is to stock up when things are on sale. Just this week I paid $15.63 and saved $45.10.
I got 6 lbs of Italian sausage, 6 pkgs of kraft shredded cheese, a steak and bell peppers using just coupons! All the sausage was free B1G1 sale with 3 printable B1G1 coupons. The cheese was B1G1 $3.69, I got 6 and found 2 coupons on a tear pad right in the store for $2 off 3 Kraft cheese. So 3x 3.69= 11.07, minus $4 in coupons = 7.07 for 6 pkgs of 7oz kraft 2% fat cheese. That's just $1.18 per pkg. Cheese freezes fine, by the way.
My most valuable resource is finding a blogger who lays all the deal out for me. There is no way I would have time to do all the research myself.
Also, check out HotCouponWorld dot com for more info, couponing support and chat forums.
Most grocery stores have their weekly sale ads online and you can do a quick comparison before you go shopping to see if specific stores have items you want on sale. I've found that 5-10 minutes of research before I go out pays off the best for me.
Short version: I got a $25 voucher (to a restaurant I was already planning to eat at) for two dollars.
For all that, if it's a freebie, take it, provided it doesn't sell you something you weren't going to buy anyway.
I also grow a large organic kitchen garden, which we eat from immediately in the spring, summer, and fall. The veg and herbs that I put up we eat in the winter, and augment with sale/coupon items from the grocery store. After the intial investment for tools and fencing, the garden costs about $100 for the three seasons.
However, the smile on my son's face as he picks a tomato and eats it in the summer sun is priceless. :-)
I occasionally use coupons on grocery and beauty type stuff if I come across them while I'm browsing the paper or the mail. I don't seek them out. They're a bit tougher to use (to remember to bring them to the store, to calculate if they are going to make the product cheaper than the store brand, etc). My household is just my husband and me, so it would take a long time for the savings to add up to a significant amount of savings on our budget with little grocery coupons. If you have a big family, it could be really add up and be worth it, but for us, it's not really worth working very hard on.
I've found that for us the most efficient way to save the most money on trips to the grocery store is instead of spending time clipping coupons and finding sales, spending that time making a really well thought out shopping list. Doing an inventory of the kitchen before we make the list and seeing exactly what we have, then planing meals around that stuff. We bring both the shopping list and the kitchen inventory with us to the store. We shop primarily from the list, but use the inventory,too, so that if we get inspired while we're there or have to rethink a meal, we know for sure what we have at home. It reduces wasted food, re-buying things you already have, and impulse buys.
Where we save grocery money is I check weekly fliers for the stores near us. Every store, even our locally-owned grocery stores (granted they have multiple stores in town so they're not "small"), has their flier available online. Albertson's even has their weekly sale items available via RSS feed.
I check for sale prices more than coupons since staples, fresh produce, meat and dairy tend to be on sale more than they'll have a coupon. Using Firefox and the Morning Coffee add-on, it's a no brainer to have most markets' fliers set for Wednesday and Fred Meyer's set for Sunday, which is when they put out the new fliers. Neatorama is set for everyday in Morning Coffee ;)
Also, we mainly shop Fred Meyer which has a rewards program so we get a small percentage back quarterly, in the form of gift certificates. From spending ~ $50-100 weekly, we'll get back $10-20 each quarter for shopping at the store we'd normally shop anyway. Free money and I don't care if they track my purchase history. It's pretty boring stuff anyway.
Like Melissa says, make a shopping list, stick to it, and don't shop when you're hungry.
For saving $$ on meat, we have a locally-owned butcher shop that offers mixed cuts and mixed meat (beef, chicken, pork) packages that are pretty cheap per pound and locally-sourced which makes me happy.
Finally, Costco has the best prices on certain staples. Just do the math and see if the annual membership fee is worth it for your family. If you buy enough at Costco, the executive membership may be worth it because of the rebate. Our annual membership is essentially free after rebate.
So, I feel too guilty to use coupons myself, because I imagine the people in line behind me to be looking at me like I look at coupon users.
Also, food is pretty cheap anyway. Groceries aren't a big part of my budget, so it's also not worth the effort it was when I was younger.
LA Times Sunday Only subscription: $0.50/week
Amount of time it takes to cut coupons; 15 minutes
Average amount saved per week: $20
Pretty simple, really.
I would rather save then not.. :)
How would you coupon cutter's feel if instead of getting your $1000 paycheck, you got $700 and a 30% off coupon?
See you at Walmart stingies!