Crabs Feel Pain and Remember It

Not so good news for crustacean lovers.  According to a research from Queen's University Belfast researchers, crabs not only feel pain, but also remember it.  Professor Bob Elwood and Mirjam Appel, whose study was published in the journal Animal Behavior,  used electric shocks on hermit crabs to determine their response to unpleasant external stimuli.

Wires were attached to shells to deliver the small shocks to the abdomen of the some of the crabs within the shells.

The only crabs to get out of their shells were those which had received shocks, indicating that the experience is unpleasant for them. This shows that central neuronal processing occurs rather than the response merely being a reflex.

Crabs that had been shocked but had remained in their shell appeared to remember the experience of the shock because they quickly moved towards the new shell, investigated it briefly and were more likely to change to the new shell compared to those that had not been shocked.

Professor Elwood said: "There has been a long debate about whether crustaceans including crabs, prawns and lobsters feel pain.

"We know from previous research that they can detect harmful stimuli and withdraw from the source of the stimuli but that could be a simple reflex without the inner 'feeling' of unpleasantness that we associate with pain.

"This research demonstrates that it is not a simple reflex but that crabs trade-off their need for a quality shell with the need to avoid the harmful stimulus.

"Such trade-offs are seen in vertebrates in which the response to pain is controlled with respect to other requirements.

Link

From the Upcoming ueue, submitted by Geekazoid.


@Babycakes

The question isn't "can they feel pain"?, it's "Do they remember feeling pain, and avoid being in that situation again in which they did?"
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I seem to remember reading an article a few years back that concluded that crustaceans lacked the necessary neurology required to feel pain.

This article seems to imply that the hermit crabs are able to sense an irritant and find a new home, not that they feel any pain. I've watched my own hermits climb out of their shells, turn and shake sand out of them, then scoot right back into them. I've even seen starve themselves to death if they're unable to find a suitable new home.
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Actually, in regard to lobsters, boiling them alive does not cause them pain in the sense that we perceive it. They don't scream (big myth that PETA likes to perpetuate), and they don't die slowly. They just die.

Hollywood Bob hit upon it. The neurology is different. They don't feel it like we would, for example. They probably sense that something isn't right, but then just die.

As for crabs, the easiest and fastest way to kill them is to basically cut them straight in half. There isn't even any residual nerve movement afterward.

And let's face it, even if they were screaming bloody murder, they are too tasty and nutritious for me to care.
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I remember eating in a Tokyo restaurant about 20 years ago, where they stripped the chitin shell off live crustaceans and threw them into a wok and covered them. You could hear them beating against the lid for a while. Quite took away my appetite.
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It's true that crustaceans and other invertebrates are neurologically wired differently than we are, but that is not a solid basis for maintaining the argument that they do not feel pain. After all, their eyes have evolved differently than ours and are anatomically distinct, yet achieve the same function. This same argument was once used to justify the vivisection of live dogs to study their circulatory system while it was still functioning. The argument originates with voltaire and I believe is primarily employed to excuse our conscious when we conduct beastly studies or otherwise harm animals. Pain and emotions are strongly tied to the limbic system, which is one of the most basal portions of the brain and is certainly present in all tetrapods. Instances of maternal care, fear, jealousy, anger, and other behaviors that seem to have a 'pseudo-emotional' origin can be found in invertebrates across many different taxa Whether limbic analogs exist in these taxa is purely speculation. To be dead set in a stance one way or the other remains bad science until further research has been conducted. I myself am an eager carnivore and I have participated in the death of a number of creatures (both vertebrate and invertebrate) for reasons of scientific inquiry. However, I don't feel the need to delude myself with the belief that my food/subject did not suffer. I feel this gives me a greater respect for the creatures that die to support my diet/research. The stance that these animals do not suffer is anthropocentric - we humans/mammals are separate and superior due to our emotions. The argument seems to insist that emotions magically appeared in our species. I feel, however, that something as complex as emotion must surely have evolved in the same manner as any other complex system.
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Quite right, Serich.

For anyone curious about the ethics and science of lobster-eating, I'd recommend the inimitable David Foster Wallaces' "Consider the Lobster:"

http://www.lobsterlib.com/feat/davidwallace/page/lobsterarticle.pdf
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I always figured they felt pain. I Still eat quite a bit of shellfish. Mmm I LOVE dungeness crab (catch it ourselves locally).
Creatures suffer, what can you do? Starve? Go vegan? But there again, plants are living things too. Humans don't photosynthesize, we have to consume other living things to survive. I'll shed a tear over the next crab i eat, someone pass the butter please.
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