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	<title>Comments on: Random Recipe Generator</title>
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	<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/</link>
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		<item>
		<title>By: Dan the Fudge</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1800864</link>
		<dc:creator>Dan the Fudge</dc:creator>
		<pubDate>Fri, 03 Jul 2009 12:21:16 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1800864</guid>
		<description>Ingredients:
tea bag or coffee
200ml of cold water
20ml milk
sugar

method:
heat water using a kettle
place tea bag or coffee in a cup
pour boiled water in to cup
stir
add milk and sugar to taste.
order out and enjoy a cup of hot beverage whilst you wait for it to be delivered.</description>
		<content:encoded><![CDATA[<p>Ingredients:<br />
tea bag or coffee<br />
200ml of cold water<br />
20ml milk<br />
sugar</p>
<p>method:<br />
heat water using a kettle<br />
place tea bag or coffee in a cup<br />
pour boiled water in to cup<br />
stir<br />
add milk and sugar to taste.<br />
order out and enjoy a cup of hot beverage whilst you wait for it to be delivered.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: jault</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1230629</link>
		<dc:creator>jault</dc:creator>
		<pubDate>Tue, 02 Dec 2008 00:48:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1230629</guid>
		<description>I got a horribly complicated recipe...  So many steps.

White Wine Vinegar A La Sugar
Serves 2

You will need: 
20g ginger
130ml brandy
140ml white wine vinegar
20ml hot pepper sauce
70g sugar

Instructions: 
pre-heat the oven to 210 C
microwave the sugar
simmer the sugar gently for 20 minutes
fry the sugar
stir the sugar
throw the brandy away
mix the sugar in
eat the sugar
barbeque the white wine vinegar
throw the hot pepper sauce away
simmer the white wine vinegar gently for 20 minutes
spoon the white wine vinegar onto a warmed plate
flambe the white wine vinegar
melt the white wine vinegar
flip the white wine vinegar
mix the white wine vinegar in
barbeque the ginger
bake for 90 minutes and serve hot

Yum.</description>
		<content:encoded><![CDATA[<p>I got a horribly complicated recipe...  So many steps.</p>
<p>White Wine Vinegar A La Sugar<br />
Serves 2</p>
<p>You will need:<br />
20g ginger<br />
130ml brandy<br />
140ml white wine vinegar<br />
20ml hot pepper sauce<br />
70g sugar</p>
<p>Instructions:<br />
pre-heat the oven to 210 C<br />
microwave the sugar<br />
simmer the sugar gently for 20 minutes<br />
fry the sugar<br />
stir the sugar<br />
throw the brandy away<br />
mix the sugar in<br />
eat the sugar<br />
barbeque the white wine vinegar<br />
throw the hot pepper sauce away<br />
simmer the white wine vinegar gently for 20 minutes<br />
spoon the white wine vinegar onto a warmed plate<br />
flambe the white wine vinegar<br />
melt the white wine vinegar<br />
flip the white wine vinegar<br />
mix the white wine vinegar in<br />
barbeque the ginger<br />
bake for 90 minutes and serve hot</p>
<p>Yum.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: savage708</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1211495</link>
		<dc:creator>savage708</dc:creator>
		<pubDate>Tue, 25 Nov 2008 02:02:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1211495</guid>
		<description>my favorite was water compote.
It involved rinsing water.
Im not really sure how that would work.</description>
		<content:encoded><![CDATA[<p>my favorite was water compote.<br />
It involved rinsing water.<br />
Im not really sure how that would work.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: anotherguy</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1206527</link>
		<dc:creator>anotherguy</dc:creator>
		<pubDate>Sun, 23 Nov 2008 07:33:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1206527</guid>
		<description>This one is called &quot;Slices Of Bread Supreme&quot;

Serves 2
You will need:

* 1 slices of bread
* 80ml soy sauce
* 20ml soy sauce

Instructions:

   1. grill the soy sauce
   2. whisk the soy sauce
   3. barbeque the soy sauce
   4. defrost the slices of bread
   5. serve piping hot

Yum. Soy sauce soaked bread supreme!</description>
		<content:encoded><![CDATA[<p>This one is called "Slices Of Bread Supreme"</p>
<p>Serves 2<br />
You will need:</p>
<p>* 1 slices of bread<br />
* 80ml soy sauce<br />
* 20ml soy sauce</p>
<p>Instructions:</p>
<p>   1. grill the soy sauce<br />
   2. whisk the soy sauce<br />
   3. barbeque the soy sauce<br />
   4. defrost the slices of bread<br />
   5. serve piping hot</p>
<p>Yum. Soy sauce soaked bread supreme!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jbot</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1206324</link>
		<dc:creator>Jbot</dc:creator>
		<pubDate>Sun, 23 Nov 2008 06:01:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1206324</guid>
		<description>This one is funny:
Serves 3
You will need:

    * 60g noodles
    * 130g beef

Instructions:

   1. discard the noodles
   2. rinse the beef
   3. go down the pub

Yum.</description>
		<content:encoded><![CDATA[<p>This one is funny:<br />
Serves 3<br />
You will need:</p>
<p>    * 60g noodles<br />
    * 130g beef</p>
<p>Instructions:</p>
<p>   1. discard the noodles<br />
   2. rinse the beef<br />
   3. go down the pub</p>
<p>Yum.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Angstrom</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1205199</link>
		<dc:creator>Angstrom</dc:creator>
		<pubDate>Sat, 22 Nov 2008 19:28:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1205199</guid>
		<description>Red Wine Bake
Serves 4
You will need:

    * 110ml red wine
    * 150ml soy sauce
    * 2 apples

Instructions:

   1. pre-heat the oven to 220 C
   2. rinse the red wine
   3. sift the apples
   4. toast the soy sauce
   5. bake for 90 minutes and serve hot

Yum.</description>
		<content:encoded><![CDATA[<p>Red Wine Bake<br />
Serves 4<br />
You will need:</p>
<p>    * 110ml red wine<br />
    * 150ml soy sauce<br />
    * 2 apples</p>
<p>Instructions:</p>
<p>   1. pre-heat the oven to 220 C<br />
   2. rinse the red wine<br />
   3. sift the apples<br />
   4. toast the soy sauce<br />
   5. bake for 90 minutes and serve hot</p>
<p>Yum.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: liphttam1</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1204846</link>
		<dc:creator>liphttam1</dc:creator>
		<pubDate>Sat, 22 Nov 2008 14:21:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1204846</guid>
		<description>Mine almost made sense.

Green Peppers Bake
Serves 5
You will need: 
4 green peppers
60ml water

Instructions: 
toast the water
barbeque the green peppers
enjoy

Yum.

Just a bit baffled on the &quot;toast the water&quot; bit.</description>
		<content:encoded><![CDATA[<p>Mine almost made sense.</p>
<p>Green Peppers Bake<br />
Serves 5<br />
You will need:<br />
4 green peppers<br />
60ml water</p>
<p>Instructions:<br />
toast the water<br />
barbeque the green peppers<br />
enjoy</p>
<p>Yum.</p>
<p>Just a bit baffled on the "toast the water" bit.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ted</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1203663</link>
		<dc:creator>ted</dc:creator>
		<pubDate>Sat, 22 Nov 2008 01:34:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1203663</guid>
		<description>Funny idea.</description>
		<content:encoded><![CDATA[<p>Funny idea.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: kyuubiness</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1203597</link>
		<dc:creator>kyuubiness</dc:creator>
		<pubDate>Sat, 22 Nov 2008 00:40:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1203597</guid>
		<description>The Chocolate Stew sounds delicious :D</description>
		<content:encoded><![CDATA[<p>The Chocolate Stew sounds delicious <img src='http://www.neatorama.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: renderanything</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1203464</link>
		<dc:creator>renderanything</dc:creator>
		<pubDate>Fri, 21 Nov 2008 22:54:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1203464</guid>
		<description>I couldn&#039;t leave well enough alone.

Some of my favorite instructions so far:
grind the toffee
slice the kidney beans
eat the plain flour
flambe the cabbages
fry the tomato ketchup until browned
melt the packets of dry onion soup mix
slice the exotic sauce
defrost the sugar
rinse the water
eat the milk
sift the prawns
microwave the sheets of rice paper
go down the pub

Interesting recipe titles:
Water Sanwich
Dry Onion Soup Mix a la Dry Onion Soup Mix

The only recipe that sounds reasonably edible so far:
Green Peppers Supreme
Serves 4
You will need: 

1 green peppers
5 sausages

Instructions: 
pre-heat the oven to 230 C
put the green peppers in the saucepan
heat the green peppers in the saucepan
fry the sausages until browned
bake for 60 minutes and serve hot

Yum.</description>
		<content:encoded><![CDATA[<p>I couldn't leave well enough alone.</p>
<p>Some of my favorite instructions so far:<br />
grind the toffee<br />
slice the kidney beans<br />
eat the plain flour<br />
flambe the cabbages<br />
fry the tomato ketchup until browned<br />
melt the packets of dry onion soup mix<br />
slice the exotic sauce<br />
defrost the sugar<br />
rinse the water<br />
eat the milk<br />
sift the prawns<br />
microwave the sheets of rice paper<br />
go down the pub</p>
<p>Interesting recipe titles:<br />
Water Sanwich<br />
Dry Onion Soup Mix a la Dry Onion Soup Mix</p>
<p>The only recipe that sounds reasonably edible so far:<br />
Green Peppers Supreme<br />
Serves 4<br />
You will need: </p>
<p>1 green peppers<br />
5 sausages</p>
<p>Instructions:<br />
pre-heat the oven to 230 C<br />
put the green peppers in the saucepan<br />
heat the green peppers in the saucepan<br />
fry the sausages until browned<br />
bake for 60 minutes and serve hot</p>
<p>Yum.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: CheeseDuck</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1203330</link>
		<dc:creator>CheeseDuck</dc:creator>
		<pubDate>Fri, 21 Nov 2008 21:26:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1203330</guid>
		<description>Grapes With Grapes Dressing
Serves 2
You will need:

    * 80g grapes
    * 90ml red wine

Instructions:

   1. slice the red wine
   2. throw the red wine away
   3. rinse the grapes
   4. throw it all away

Yum. ;)</description>
		<content:encoded><![CDATA[<p>Grapes With Grapes Dressing<br />
Serves 2<br />
You will need:</p>
<p>    * 80g grapes<br />
    * 90ml red wine</p>
<p>Instructions:</p>
<p>   1. slice the red wine<br />
   2. throw the red wine away<br />
   3. rinse the grapes<br />
   4. throw it all away</p>
<p>Yum. <img src='http://www.neatorama.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: zoem</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1203267</link>
		<dc:creator>zoem</dc:creator>
		<pubDate>Fri, 21 Nov 2008 20:47:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1203267</guid>
		<description>This is my favorite so far:

Oranges With Oranges Dressing
Serves 4
You will need:
130g self-raising flour
3 oranges
110ml greek yogurt
Instructions:
discard the oranges
stir-fry the self-raising flour
discard the greek yogurt
throw it all away</description>
		<content:encoded><![CDATA[<p>This is my favorite so far:</p>
<p>Oranges With Oranges Dressing<br />
Serves 4<br />
You will need:<br />
130g self-raising flour<br />
3 oranges<br />
110ml greek yogurt<br />
Instructions:<br />
discard the oranges<br />
stir-fry the self-raising flour<br />
discard the greek yogurt<br />
throw it all away</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Elizabeth</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1203206</link>
		<dc:creator>Elizabeth</dc:creator>
		<pubDate>Fri, 21 Nov 2008 20:12:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1203206</guid>
		<description>I remember a dada cookbook from some years back, but this is about a million times better. Thanks for finding this!</description>
		<content:encoded><![CDATA[<p>I remember a dada cookbook from some years back, but this is about a million times better. Thanks for finding this!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Rocky Rook</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1203096</link>
		<dc:creator>Rocky Rook</dc:creator>
		<pubDate>Fri, 21 Nov 2008 19:18:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1203096</guid>
		<description>Hmm.</description>
		<content:encoded><![CDATA[<p>Hmm.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: sw</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1202978</link>
		<dc:creator>sw</dc:creator>
		<pubDate>Fri, 21 Nov 2008 18:38:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1202978</guid>
		<description>Spoons Of Mayonnaise Pie
Serves 2

You will need: 
4 potatoes
1 spoons of mayonnaise
90g chocolate
150ml essence of vanilla

Instructions: 
pre-heat the oven to 190 C
sift the chocolate
stir-fry the spoons of mayonnaise
sauté the potatoes
melt the potatoes
fry the chocolate
melt the potatoes
grill the essence of vanilla
bake for 80 minutes and serve hot

Yum.</description>
		<content:encoded><![CDATA[<p>Spoons Of Mayonnaise Pie<br />
Serves 2</p>
<p>You will need:<br />
4 potatoes<br />
1 spoons of mayonnaise<br />
90g chocolate<br />
150ml essence of vanilla</p>
<p>Instructions:<br />
pre-heat the oven to 190 C<br />
sift the chocolate<br />
stir-fry the spoons of mayonnaise<br />
sauté the potatoes<br />
melt the potatoes<br />
fry the chocolate<br />
melt the potatoes<br />
grill the essence of vanilla<br />
bake for 80 minutes and serve hot</p>
<p>Yum.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: renderanything</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1202946</link>
		<dc:creator>renderanything</dc:creator>
		<pubDate>Fri, 21 Nov 2008 18:18:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1202946</guid>
		<description>My next one was Lemons with Butter Mash, and instruction #6 told me to &quot;throw it all away.&quot;</description>
		<content:encoded><![CDATA[<p>My next one was Lemons with Butter Mash, and instruction #6 told me to "throw it all away."</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: renderanything</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1202944</link>
		<dc:creator>renderanything</dc:creator>
		<pubDate>Fri, 21 Nov 2008 18:16:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1202944</guid>
		<description>Flour with yeast pre-mixed into it.

My recipe came out as such:
Sweet White Wine Vinegar Wedges With Warm Anchovies
Serves 5
You will need:

    * 100g anchovies
    * 140ml white wine vinegar

Instructions:

   1. pre-heat the oven to 200 C
   2. barbeque the white wine vinegar
   3. spoon the white wine vinegar onto a warmed plate
   4. defrost the anchovies
   5. bake for 40 minutes and serve hot

Yum.

Okay, how am I supposed to barbeque the vinegar?  I guess I could put it in a pan, but then how would I get those lovely grille marks on my vinegar?</description>
		<content:encoded><![CDATA[<p>Flour with yeast pre-mixed into it.</p>
<p>My recipe came out as such:<br />
Sweet White Wine Vinegar Wedges With Warm Anchovies<br />
Serves 5<br />
You will need:</p>
<p>    * 100g anchovies<br />
    * 140ml white wine vinegar</p>
<p>Instructions:</p>
<p>   1. pre-heat the oven to 200 C<br />
   2. barbeque the white wine vinegar<br />
   3. spoon the white wine vinegar onto a warmed plate<br />
   4. defrost the anchovies<br />
   5. bake for 40 minutes and serve hot</p>
<p>Yum.</p>
<p>Okay, how am I supposed to barbeque the vinegar?  I guess I could put it in a pan, but then how would I get those lovely grille marks on my vinegar?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Miss Cellania</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1202910</link>
		<dc:creator>Miss Cellania</dc:creator>
		<pubDate>Fri, 21 Nov 2008 18:05:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1202910</guid>
		<description>Self-raising flour?</description>
		<content:encoded><![CDATA[<p>Self-raising flour?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: vero4902</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1202886</link>
		<dc:creator>vero4902</dc:creator>
		<pubDate>Fri, 21 Nov 2008 17:55:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1202886</guid>
		<description>I have to add another one:

Chocolate Stew
Serves 1
You will need:
 
*150g chocolate
*90g self-raising flour

Instructions:
 
1. fry the self-raising flour until browned
2. lightly fry the self-raising flour
3. fry the self-raising flour
4. rinse the chocolate
5. order out

Yum.</description>
		<content:encoded><![CDATA[<p>I have to add another one:</p>
<p>Chocolate Stew<br />
Serves 1<br />
You will need:</p>
<p>*150g chocolate<br />
*90g self-raising flour</p>
<p>Instructions:</p>
<p>1. fry the self-raising flour until browned<br />
2. lightly fry the self-raising flour<br />
3. fry the self-raising flour<br />
4. rinse the chocolate<br />
5. order out</p>
<p>Yum.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: vero4902</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1202882</link>
		<dc:creator>vero4902</dc:creator>
		<pubDate>Fri, 21 Nov 2008 17:51:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1202882</guid>
		<description>HAHAHA!! Nice find! My first recipe involved toffee, sliced bread, and pork chops. At the end of the recipe, I have boiled, sliced, microwaved, and discarded the pork chops, grilled the toffee and sliced the sliced bread... YUM.</description>
		<content:encoded><![CDATA[<p>HAHAHA!! Nice find! My first recipe involved toffee, sliced bread, and pork chops. At the end of the recipe, I have boiled, sliced, microwaved, and discarded the pork chops, grilled the toffee and sliced the sliced bread... YUM.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dread Pirate Robert</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1202881</link>
		<dc:creator>Dread Pirate Robert</dc:creator>
		<pubDate>Fri, 21 Nov 2008 17:51:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1202881</guid>
		<description>LOL

I got this tasty treat:

Porridge Oats Crumble
Serves 3
You will need:

    * 4 cabbages
    * 60g porridge oats

Instructions:

   1. pre-heat the oven to 220 C
   2. whisk the cabbages
   3. toast the porridge oats
   4. bake for 80 minutes and serve hot

Yum.</description>
		<content:encoded><![CDATA[<p>LOL</p>
<p>I got this tasty treat:</p>
<p>Porridge Oats Crumble<br />
Serves 3<br />
You will need:</p>
<p>    * 4 cabbages<br />
    * 60g porridge oats</p>
<p>Instructions:</p>
<p>   1. pre-heat the oven to 220 C<br />
   2. whisk the cabbages<br />
   3. toast the porridge oats<br />
   4. bake for 80 minutes and serve hot</p>
<p>Yum.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Johnny Cat</title>
		<link>http://www.neatorama.com/2008/11/21/random-recipe-generator/comment-page-1/#comment-1202832</link>
		<dc:creator>Johnny Cat</dc:creator>
		<pubDate>Fri, 21 Nov 2008 17:21:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.neatorama.com/?p=20996#comment-1202832</guid>
		<description>Funny stuff...here&#039;s one that I will try tonight:

Muslei Surprise
Serves 2

You will need: 
5 eggs
110g muslei
150ml soy sauce

Instructions: 
pre-heat the oven to 230 C
barbeque the muslei
spoon the muslei onto a warmed plate
discard the muslei
eat the soy sauce
put the eggs in the saucepan
bake for 40 minutes and serve hot

Yum.</description>
		<content:encoded><![CDATA[<p>Funny stuff...here's one that I will try tonight:</p>
<p>Muslei Surprise<br />
Serves 2</p>
<p>You will need:<br />
5 eggs<br />
110g muslei<br />
150ml soy sauce</p>
<p>Instructions:<br />
pre-heat the oven to 230 C<br />
barbeque the muslei<br />
spoon the muslei onto a warmed plate<br />
discard the muslei<br />
eat the soy sauce<br />
put the eggs in the saucepan<br />
bake for 40 minutes and serve hot</p>
<p>Yum.</p>
]]></content:encoded>
	</item>
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