The sport of cheese racing began in 1997 when a group of friends put individually-wrapped cheese slices onto a barbecue grill to see what would happen. To their surprise, the plastic did not melt or burn. But the cheese expanded, turning the objects into inflated pillows! The object of cheese racing is to see whose slice reaches full inflation first. Full details are at the “official homepage of the exciting cutting edge sport known as Cheese Racing.” Link -via the Presurfer
The sport of cheese racing began in 1997 when a group of friends put individually-wrapped cheese slices onto a barbecue grill to see what would happen. To their surprise, the plastic did not melt or burn. But the cheese expanded, turning the objects into inflated pillows! The object of cheese racing is to see whose slice reaches full inflation first. Full details are at the “official homepage of the exciting cutting edge sport known as Cheese Racing.” Link -via the Presurfer
But these guys keep saying that they put put their wrapped cheese slices in a barbecue, so I guess something different happens when you smoke it for hours at a time using indirect heat.
The pickle that slid down fastest was the winner. There were variations to the game, like last pickle standing/sticking.
Burger Olympics anyone?