Cheese Racing

As someone who has accidentally done that while grilling, I can testify that not only does the plastic melt, it sometimes catches fire and smells godawful.

But these guys keep saying that they put put their wrapped cheese slices in a barbecue, so I guess something different happens when you smoke it for hours at a time using indirect heat.

Do they explode eventually?

This reminds me of Pickle Racing —where you and some friends take the pickles out of your burgers and sling them onto a window of the restaurant.

The pickle that slid down fastest was the winner. There were variations to the game, like last pickle standing/sticking.

Burger Olympics anyone?

Johnny, there’s a British flag animated gif on the front page, under which it says “Great Britain: The Home of Cheese Racing since 1997.”

Yo. I like the stuff.

Yes yes this has been known to happen a time or two at PyroBlazer events.