Echidna Ice Cream Cake



Here’s a fantastic cake you can make for your next party: the echidna ice cream cake.

Bowling Trophy blog has the recipe:

To make it, fill a metal bowl with softened ice cream and freeze. Unmold, add a twinkie for a nose, coat the nose and face with that gross chocolate coating that hardens on contact with ice cream (because it’s full of coconut oil or wax), stick it full of chocolate fingers, sprinkle with grated chocolate and add a couple of smarties for eyes.

Link - via Look At This


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Posted on April 5, 2008 at 2:21 am by Alex
Category: Food & Drinks

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4 comments to "Echidna Ice Cream Cake"

  • Rosi
    April 5th, 2008 at 4:19 am

    Not as good as the Twiglet hedgehog!
    It’s like a big sausage roll with cheese spread over the top and twiglets stuck in the top!
    Oh but you guys don’t have Twiglets… I suppose you could use carrots or celery sticks, but it won’t be the same…

  • liphttam1
    April 5th, 2008 at 8:44 am

    “I WANT THE NOSE!!” said jimmy
    “Ok, Ralphy what would you like?”
    “THE SKULL!!!”

  • CheeseDuck
    April 5th, 2008 at 1:27 pm

    Heheh. I’d really rather have TMNT ice cream things with bubble gum eyes! :D

  • Ali S.
    April 5th, 2008 at 4:15 pm

    I’ve been a huge fan of fruit flavored ice cream. Mmmm. Strawberry Cream Rockets. :)

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