Cardboard Pork Bun, Yum!

By Alex in Crime & Law, Food & Drink on Jul 13, 2007 at 5:33 pm

Did your mother ever say to you that junk food is so bad for you that it’s healthier to eat the cardboard box it comes in?

Well! A chinese pork bun seller took the advice to heart and began making steamed buns filled with cardboard:

The hidden camera follows the man, whose face is not shown, into a ramshackle building where steamers are filled with the fluffy white buns, traditionally stuffed with minced pork.

The surroundings are filthy, with water puddles and piles of old furniture and cardboard on the ground.

"What’s in the recipe?" the reporter asks. "Six to four," the man says.

"You mean 60 percent cardboard? What is the other 40 percent?" asks the reporter. "Fatty meat," the man replies.

LinkThanks Tiffany!


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