AIC (short for "Artificial Intelligence Cooking") is the world's first cooking robot that can complete all the cooking skills used by Chinese chefs:
At the demonstration at the high-tech fair, a demonstartor opened AIC's door, which is shaped like a refrigerator's door, and put into a box of seasoned ingredients.
He closed the door and selected "Kung Pao Chicken," a Sichuan dish with chicken cubes, peanuts and dried peppers, from the instrument panel.
Four minutes later the dish was done and an attractive smell wafted out of the machine. Visitors tried the dish, many surprised by its vibrant taste.